5/20/2006

Picture(15)


Picture(15)
Originally uploaded by Blowing Puffer Fish.
These are very common dishes in Taipei. You can almost find it in any night markets or traditional market. On the left is TianBuLa, which is made up of fish sticks, sliced blood sausage, turnip and bean curb. On the upper center is bamboo soup. Very sweet and the bamboo slices taste delicious. On the right is Braised Meat Rice. It's not salty, but bit greasy. The braised is made of pig's skin and meat, decilicious to eat. The egg is also cooked in the braise. Perfect combination.

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